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team@littlecooks.co.nz
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Our Programme

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Our goal is for all kiwi kids to have the chance to learn to cook. We believe by teaching kids this fundamental life skill today (combined with an understanding of nutrition) they will be able to make healthy food choices tomorrow.

Our unique cooking programme, is designed to build kids' confidence in the kitchen and we do this by using the following ingredients;
  • Fun - We use the wonderful Swiss kids’ kitchenware while creating our culinary delights, not to mention everything else that is vibrant and colourful!
  • Nutritious - With childhood obesity and other health problems on the rise, we know how important it is for children to learn about nutrition so our programme is jam-packed with nutritious recipes and tips.  Whether it be tomato sauce, tortillas or pasta, we aim to make all ingredients from scratch.

Current locations:

Korean Cooking Project: 
In conjunction with the Korean Consulate in Auckland, we taught Korean cooking classes in October to hundreds of students in the Auckland area over 3 weeks! 

NEW:  LittleCooks at Belmont Intermediate School - We are taking registrations for a Friday afternoon classes Term 1 2018 for years 6, 7 and 8 only.  Email us at team@littlecooks.co.nz to register. 

LittleCooks at Kristin Junior School - NOTE: You must be a Kristin student. 

LittleCooks at Diocesan Junior School -  NOTE:   You must be a Dio student and must register through the school.  

Want cooking classes and are not a student at these schools?  Contact us and we will get in touch with your school! 

Your kids will just love our programme, and so will you!

Goss

PP Book Reviews

Check out "Piggy Pasta & More Food with Attitude" Book Reviews and Awards!
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Piggy Pasta Book Awards
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Here we are making 'Chocolate Spiders' with the help of SCRAPS!
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Cooking up a storm with Mangere East Primary School!
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We love teaching kids to cook!

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