Upcoming Programmes! Scroll down to register - or email us!
Want to register?
What's on the MENU?
We will be cooking in groups of 4 learning a variety of skills while learning how to make delicious Gluten Free (Coeliac Safe) food. We will learn how to read and follow a recipe, and work together to create dishes in a fun and safe environment. We'll finish each session by sitting down to enjoy the food we've cooked at the end! Register for one session or all.
June 13: Vegetarian Quesadillas + Chili Choc Cakes
June 27: GF Cauliflower base pizzas + Bliss Balls
July 25: Butter Chicken + Apple Crumble
August 8: Risotto + Poached Fruit or Chocolate Mousse (haven't decided yet!)
August 29: Rice paper rolls and dipping sauce + Orange Cakes
What else do we do?
LittleCooks offers after school classes at select schools, but also have created a FoodStorm cooking programme for your local sKids provider! To find a FoodStorm class near you, click here.
DURING THE TERM:
If you are a parent at Kristin or Diocesan and want to register for LITTLECOOKS please contact your school directly.
We also do birthday parties and have recently done 6 weeks of Korean cooking classes around Auckland for the Korean Consulate!
Check us out on FaceBook too! More here >>